Course Information
Management Handbook
Course Information
| Title: | Management Handbook |
|---|---|
| Category: | Business Management and Organization |
| Field of Study: | Business Management and Organization |
| Course Code: | M014-0336 |
| CPE Credits: | 8.0 |
| Price: | 59.95 |
Description
Description:
This course teaches you the art and science of managing and accomplishing organizational goals and improving the way organizations are managed. Management refers to the process of coordinating and integrating work activities so that they are completed efficiently and effectively with and through other people. Managers of today need to be equipped with all the tools and concepts necessary to perform managerial activities in order to be globally competitive. Topics include functions of managers, strategies, planning, decision making, organization, leadership, motivation, control, total quality management (TQM), the role of technology, international business, and analysis of problems central to management.
Delivery Method: Online Interactive Self Study
Level: Overview
Prerequisites: None
Advanced Preparation: None
Course Details
Category: Business Management and Organization
Field of Study: Business Management and Organization
Passing Score: 70%
Publication Date: 03/31/2021
Technical Details: Business management and organization are non-technical subjects.
For More Detail:
If you are unable to view PDF then right click the mouse and click save link as
Objectives
Objectives:
Chapter 1: Management Introduction 1. Recognize different systems used by managements. 2. Identify traits required by management in the 21st century vs. earlier periods. 3. Differentiate among the five major managerial functions. 4. Recognize difference between the group vs. individual decision making process.
For More Objectives:
If you are unable to view PDF then right click the mouse and click save link as
Profession
NASBA: Yes
QAS: Yes
CPA: Suitable for all CPAs
IRS: No IRS credit for Enrolled Agents.
Profession Identifiers: CPA